The West Australian wine critic, Ray Jordan, has reviewed the 2012 Marchand & Burch Porongurup Chardonnay, saying:

“This latest release from the partnership of Jeff Burch and Burgundian winemaker Pascal Marchand is one of the best. Comes off a high point in the Porongurups, with the fruit being naturally fermented and then given 10 months on yeast lees to gather complexity. Intensely powerful, this is a statement of classic, cooler-climate chardonnay. Has become one of the finest releases each year.”