“Pascal Marchand, wine maker and regisseur from De La Vougeraie and Jeff Burch, vigneron and owner of Howard Park Wines, have combined centuries of Burgundian experience along with the very best West Australian fruit to craft a range of exquisite new wines. The Chardonnay and Pinot Noir that are listed are, in my opinion, two of the most exciting wines to come out of the South West region of Western Australia, and their quality is a reflection of the dedication that these two men have displayed in their desire to produce the very best.”

– Ian Love, owner of Perth restaurant group – West Valley; Coco’s Perth, Raffles Hotel Perth & Bellhouse Seafood Restaurant.