The historic Terrace Hotel is the quintessential destination for dining, entertainment and style delivering on the promise of composed elegance, service to comfort even the most sceptical, and a pervading character that is unmistakably West Australian.

BFW’s Jeff Burch and Paul McArdle will host an intimate 5-course degustation wine dinner on Tuesday, 19 March at this charming establishment. Be delighted by a careful selection of Howard Park, Marchand & Burch and imported Champagne, complimented by a menu crafted by The Terrace Hotel chef to highlight the nuances of these complex wines and take you on a sensory journey which is sure to delight.

The Wine List

Penet-Chardonnet Grand Cru Reserve Extra-Brut NV

Marchand & Burch Chablis

Howard Park Riesling

Marchand & Burch Bourgogne Rouge

Marchand & Burch Mount Barrow Pinot Noir

Howard Park Leston Shiraz

Howard Park Scotsdale Shiraz

Howard Park Abercrombie Cabernet Sauvignon


Tickets: $175 per person

Bookings: Very limited. Bookings essential. Email events@terraceperth.com.au or Phone 9214 4444

When: Tuesday, 19 March 2013

Time: 6.30pm arrival for Champagne, seated by 7pm

Where: The Terrace Hotel, 237 St Georges Terrace Perth